Tuesday, June 17, 2014

Assalamualaikum wr.wb
salam hangat untuk pembaca blogger saya, saya meminta maaf jika saya membuat banyak 


kesalahan terhadap blog saya dikarenakan saya juga butuh waktu untuk menjalani semua ini,


"ketika kata berat yang tepesat di benak saya ,



saya tak tahu lagi harus berbuat apa...?


Suara yang menyentuh telinga saya dengan lantang dan lembut membangunkan saya dari 

keindahan mimpi yang tak terbayangkan , membangunkan saya untuk melaksanakan tugas 


penting dari sang pencipta yang telah membuat saya bisa maju dan menjadi lebih baik insyaallah ,


setelah melaksanakan tugas penting (Sholat Shubuh)saya mengangkat kedua tangan yang selalu 

membantu setiap harinya untuk melaksanakan perintah dari sang pencipta dan kedua orang tua saya, 
bibir ini yang sedarinya normal mulai berkedut dan mata yang terpejam ini seraya mengeluarkan 

air yang secara otomatis tidak terduga oleh saya, saya bermunajat kepada AllAH setiap sehabis 

melaksanakan tugas mulia yang ia berikan kebada saya.
saya memulai merekam recorder khusus untuk pesan saya sampai kepadanya 

cara meng save recordernya mudah sekali tinggal bicara dengan mengangkat kedua tangan 

dengan diiringi oleh sesuatu yang menurut sahabat permasalahkan di dalam kehidupan yang rumit 

Sekian Dulu ya... Sahabat... Dari saya kurang lebihnya mohon maaf
jika ada kata2x yang salah atau menyinggung saya minta maaf
Salam Tulus dari saya  

Tuesday, May 6, 2014

uuuhhh...... i cant wait get a bronze sertificate from IAYP(international award of young people) cant wait....

Monday, February 17, 2014

just words

assalamualaikum wr.wb
hi... guys... how are you today?
buenas y buenos dias.....mi amigo y mi amiga jejejeje......
i hope you all always fine,i want tell you about today,today i feel not comfort because there something make me mad and never understand the condition.and thank you for my friend amarylis zerlinda because she open my way on go to international world.
world its sometime confort and maybe sometime not good to be on there,i remember my teacher told me that you must never giveup with your faith and trust for your self going to international i know im not a perfect human but i try to the best.
um.... i change my leanguage ok... to indonesian.
hai sebut saja guru saya bu novi dia adalah guru bahasa inggris saya yang mendukung saya hingga bisa sampai seperti ini namun saya bingung dengan saya sendiri bagaimana untuk meyankinkan diri saya,jika saya seperti ini terus saya juga bingung tidak ada yang menuntun dan membimbing saya,saya ingin berhasil dalam hidup saya.
sorry kalau menjadi curhatan hati tetapi life just like circle sometime we on top sometime we on under.
i never know and cant describe whts its life.

Sunday, April 14, 2013



HOW TO MAKE 
PIZZA
Ingredients:
  • Servings: 2
  • Prep time: 10 minutes
  • Cook time: 15 to 25 minutes
  • 2 1/2 c. (450 g) flour
  • 3 tsp. (13 g) baking powder
  • 1 tsp. (6 g) salt
  • 1 tbsp. (15 ml) olive oil
  • 3/4 to 1 c. (180 to 240ml) water            
 Steps:
 1.Combine the flour, baking powder and salt in a medium mixing bowl.
 
2. Add the warm water and the oil.






3. Stir all ingredients together until the mixture forms a ball. (Add more water if the dough becomes too stiff.)

4. Turn out the dough onto a floured cutting board. The dough should be soft, but not sticky.
 
5.Knead the ball of dough gently for a few minutes. Sprinkle a little flour on the dough if it is too sticky to knead. 
 
6.Spread the dough onto a pizza pan or a flat baking sheet. Smooth out the dough so that it is uniformly even.

7. Bake at 400°F (204°C) for 15 to 25 minutes.
 
8.Remove pizza from oven and add desired toppings.


Tips:

  • You can bake the dough for 10 minutes, then remove from the oven and add cheese and sauce. Return the dough to the oven to bake for another 5 minutes or until the cheese melts.
  • Try spreading olive oil or melted butter on the dough and sprinkling it with garlic salt before you bake it.
  • If you don’t have baking powder, you can substitute baking soda—use half the amount and omit the salt. 
Warnings:
  • Check on the dough after it has been baking for 10 minutes. Thinly spread dough will cook faster and get crustier. 
 Things You’ll Need:
  • Medium mixing bowl
  • Spoon
  • Pizza or flat baking sheet

Saturday, April 13, 2013

yeah so this, my teacher is super duper active on the internet and social networking
so I can only comment MR.FUDOLI for this if I understand sometimes teach a little bit because you do not understand fudoli most beloved laptop program so successful hahahah continue for fudoli pack and let smoothly sustenance yes sir


Hi guys today i want share about cooking.cooking it's easy when you know how to do the step and so much food you can cook everyday and remember dont to much to eat because you maybe getting fat hahahaha just a joke guys it's alright when you eat to much you must to do somethings after eating.
first i want tell you about the recipe is:  
CHOCHOLATE MOUSSE
Most chocho 
  1. One egg(separated in two places between egg yolk with white)(Telur satu,di pisah kan antara kuning telur dengan putihnya)
  2. One pack of choco chip
  3. One small box butter
  4. Vanilla extract
  5. Water(in small glass)
  6. Chocolate powder
  7. Refined sugar 
  8. White cream
Step to make:
    1. - The first prepare a plate of glass or ceramics do not use plastic plates so that the dough is not damaged
    2. - Input cream into the dish, beat until fluffy (let)
    3. - Grab the plate again, and enter the egg yolks with powdered sugar whipped until fluffy
    4. - Melted chocolate chips over the pot of boiling water on medium heat and insert a small glass of water and enter butternya, vanilla extract also
    5. - Grab a plate again enter the egg whites until fluffy stir
    6. - And input into the dough that had been mixed by the egg yolks and sugar and the first batter itself
    7. - and mix until dough is brown rather young
    8. - Put in a glass and cover with plastic wrap
    9. - Leave overnight
    10. - The next day we decorate the chocolate guys

      
    That it guys that recipe that i can tell you all you guys it's very simple to do everyday but after you mix all you must leave it overnight to get a scrumptious chocolate i cant tell much ok see ya...